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Women’s History
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“History isn’t about dates and places and wars. It’s about the people who fill the spaces between them.”
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Tag Archives: recipe
100 Years Ago: Food Conservation–Meatless and Wheatless Recipes
I recently wrote an article about the Hoover Pledge, a voluntary commitment for Americans to conserve during World War I. A writer-friend Elizabeth Gauffreau commented that she was curious about conservation food. This article offers a variety of both wheat-less … Continue reading
New Hampshire Tidbits: Old Recipes from the 19th Century
APPLE MERINGUE To a quart of sifted apple sauce add the yolks of three eggs, butter the size of a small egg, a little nutmeg, a pinch of salt and sugar to taste. Put the mixture into a neat baking … Continue reading
2017 — New Hampshire’s Hourglass Has Turned
The hourglass has turned; the last few sands That marked the Old Year now have slipped away, And in his outstretched hand the New Year holds The future of a twelvemonth’s span. Then hail New Year! We bid thee welcome. … Continue reading
New Hampshire’s December Receipts [Recipes] of 1882
LATEST RECEIPTS. [1882] GINGER CUP-CAKE. A nice ginger cupcake is made of two cups of powdered sugar, stirred to a cream with two cups of butter. The butter may first be warmed until it is soft, but not melted; and … Continue reading
Posted in Holidays, Really Old News, Recipes
Tagged antique, breakfast, Christmas, cupcake, dessert, fashioned, food, fruitcake, ginger, green tomato, Hampshire, holiday, jelly, muffin, new, New Hampshire, NH, old, old-fashioned, receipt, recipe, sauce, traditional, Victorian, white
4 Comments
New Hampshire Tidbits: Potato Cheesecake On The Menu
When you see the word, cheesecake, you think of the modern sweet dessert, made from a mixture of soft, fresh cream cheese (cheese or cottage cheese), eggs, and sugar on top of a crust of crushed graham crackers or other … Continue reading
Posted in Humor, NH Tidbits, Recipes
Tagged cake, cheese, cheesecake, Manchester, New Hampshire, NH, potato, recipe
3 Comments