Tag Archives: recipe

100 Years Ago: The Camouflage Cookery of World War I

According to the Housewives Magazine of 1918, the word ‘camouflage’ means a deception, an illusion, something that is not what it seems to be. Prior to WWI the art of camouflage (to mask soldiers) was used, but to a lesser … Continue reading

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100 Years Ago: Food Conservation–Meatless and Wheatless Recipes

I recently wrote an article about the Hoover Pledge, a voluntary commitment for Americans to conserve during World War I.  A writer-friend Elizabeth Gauffreau commented that she was curious about conservation food. This article offers a variety of both wheat-less … Continue reading

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New Hampshire Tidbits: Old Recipes from the 19th Century

APPLE MERINGUE To a quart of sifted apple sauce add the yolks of three eggs, butter the size of a small egg, a little nutmeg, a pinch of salt and sugar to taste. Put the mixture into a neat baking … Continue reading

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2017 — New Hampshire’s Hourglass Has Turned

The hourglass has turned; the last few sands That marked the Old Year now have slipped away, And in his outstretched hand the New Year holds The future of a twelvemonth’s span. Then hail New Year! We bid thee welcome. … Continue reading

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New Hampshire’s December Receipts [Recipes] of 1882

LATEST RECEIPTS. [1882] GINGER CUP-CAKE. A nice ginger cupcake is made of two cups of powdered sugar, stirred to a cream with two cups of butter. The butter may first be warmed until it is soft, but not melted; and … Continue reading

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